February 22, 2008 by junou
Panda (パンダ）and Danpa (ダンパ） steamed buns : Panda is a pork bun, Danpa is coconut cream
A stall at the 2008 Sapporo Snow Festival@ Sapporo, Hokkaido, Japan
Posted in Japanese, Snack | Tagged bao, coconut, nikuman, panda | 5 Comments
THIS LOOKS SO COOL!!
[…] Source […]
I wonder… how do they make them black? Food coloring? Hmm.
from what i remember, they use a mixture of ground black sesame to color the bread. I’m not sure if all panda buns are made the same way🙂
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
You are commenting using your Google+ account. ( Log Out / Change )
Connecting to %s
Notify me of new comments via email.
Create a free website or blog at WordPress.com.