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A gallete is a thin buckwheat crepe, usually filled with savory ingredients, such as meats or cheeses.
This gallete is filled with layers of ham, cheese and onion, then topped with a egg and a sprinkle of black pepper. It was really delicious! The gallete is crispy and light, and the fillings were savory and slightly sweet from the roasted onions.

A.E.L. Market @ Yamanashishi, Yamanashi, Japan

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